West Australian Beer Marinade

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

• 1 cup beer
• 4 shallots, chopped
• 1 cup onion, chopped
• 8 garlic cloves, chopped
• 2 jalapeeno chilies, seeds and membrane removed, chopped
• 1 bunch coriander, c (cilantro)
• 1/4 cup light soy sauce
• 1/4 cup olive oil
• 3 tablespoons worcestershire sauce
• 2 tablespoons black pepper
• 1 large blood orange
• 3 limes

Recipe

• 1 place your steaks in a large dish with a lid or ziplock bag.
• 2 blend all the marinade ingredients in your food processor until you have a smooth liquid with no significant chunks.
• 3 pour over steaks and marinade for 6-12 hours.
• 4 grill as desired.
• 5 * this is a great marinade for beef and chicken, but really works it's magic on gamier meats such as lamb, turkey, kangaroo, venison and goat.