Sweet Beef Curry With Corn And Peas

Total Time: 1 hr 10 mins Preparation Time: 35 mins Cook Time: 35 mins

Ingredients

• Servings: 3
• 1 tablespoon olive oil
• 1 -2 tablespoon curry paste
• 500 g beef, diced
• 1 cup water
• 2 cups coconut milk
• 2 chicken bouillon cubes
• 1 cup baby corn, spears
• 1/2 cup fresh green peas
• 1/2 teaspoon fish sauce
• 2 teaspoons soft brown sugar
• 2 teaspoons lime zest, finely grated
• 1/2 cup basil, shredded

Recipe

• 1 heat oil in a wok.
• 2 add the curry paste.
• 3 stir-fry for a minute.
• 4 add beef.
• 5 stir-fry, tossing the mixture continuously until lightly brown.
• 6 add coconut milk, water and chicken stock cubes.
• 7 bring to a boil.
• 8 simmer uncovered for 15 minutes.
• 9 add baby corn and peas.
• 10 cook for 5 minutes.
• 11 add fish sauce, brown sugar, lime rinds and basil.
• 12 mix well.
• 13 garnish with basil.
• 14 serve hot.