Tender 'n' Tangy Ribs

Total Time: 6 hrs 5 mins Preparation Time: 5 mins Cook Time: 6 hrs

Ingredients

• Servings: 2
• 3/4-1 cup vinegar
• 1/2 cup ketchup
• 2 tablespoons sugar
• 2 tablespoons worcestershire sauce
• 1 garlic clove, minced
• 1 teaspoon ground mustard
• 1 teaspoon paprika
• 1/2-1 teaspoon salt
• 1/8 teaspoon pepper
• 2 lbs lamb spareribs
• 1 tablespoon vegetable oil

Recipe

• 1 combine the first nine ingredients in a slow cooker.
• 2 cut ribs into serving-size pieces; brown in skillet in oil. transfer to slow cooker.
• 3 cover and cook on low for 4-6 hours or until tender.