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Thursday, May 7, 2015

Winter Bbq Chicken

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

  • Servings: 4
  • 16 -32 ounces barbecue sauce, approximately 2 to 4 bottles
  • 1 -2 lb chicken piece
  • aluminum foil
  • 4 tablespoons margarine

Recipe

  • 1 preheat oven to 500 degrees.
  • 2 in sauce pan bring bbq sauce to a slowboil and then reduce heat to simmer.
  • 3 while the sauce is heating grease 9x13 baking dish.
  • 4 rinse off chicken and pat dry(helps for sauce to stick to chicken pieces).
  • 5 using tongs dip chicken into heated sauce and place into 9x13 baking dish.
  • 6 make sure chicken dosen't over lap.
  • 7 pour remaining sauce over chicken making sure there isn't an ecess in baking dish.
  • 8 cover with foil and bake in over at 500 degrees.
  • 9 after 15 min turn temp down to 350 degrees and continue to cook for 1 hour and 20 minute.
  • 10 take foil off chicken and continue cooking for 20 minute.
  • 11 let stand for 5 min for it will be very hot.

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