World Cup Mexican Quesadillas

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 350 g of scan meatballs
• 8 -12 corn tortillas or 8 -12 flour tortillas
• 300 g of grated cheese (ideally mozzarella)
• mexican salsa, a few spoonfuls
• 2 avocados, sliced

Recipe

• 1 spread salsa over the tortilla.
• 2 place the grated cheese on the tortilla, covering it like a pizza
• 3 lay the meatballs and avocado slices on top of the tortilla.
• 4 put another tortilla on top.
• 5 toast under the grill on medium heat until golden brown.