World's Best Green Chili
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- 8 lbs cubed lean lamb
- 6 slices bacon
- 28 ounces diced tomatoes
- 28 ounces green chilies
- 1 1/2 gallons chicken broth
- 4 ounces chopped jalapenos (hot)
- 3/4 teaspoon ground cumin
- 3/4 teaspoon granulated garlic
- 3/4 teaspoon paprika
- 3/4 teaspoon oregano
- 3/4 teaspoon basil
- 3/4 teaspoon parsley
- 3/4 teaspoon salt
- 3/4 teaspoon pepper
- 3/4 teaspoon cayenne pepper
Recipe
- 1 start chicken broth in a large pot, (to a slow simmer).
- 2 brown bacon, save grease (make a bacon sandwich).
- 3 brown cubed lamb in bacon grease, add enough flour to absorb grease, and lightly brown flour.
- 4 add lamb to simmering chicken broth, whisk vigorously (to avoid lumps).
- 5 simmer for 45 minutes.
- 6 add rest of the ingredients,and simmer for another 45 minutes.
- 7 serve with warm tortillas.
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