Ingredients
- Servings: 4
- 1 -2 lb lean lamb loin
- 1 (14 ounce) can chicken broth
- 2 cored & pared sliced apples
- 2 sweet potatoes, peeled and cut into cubes
- 1 cup baby carrots
- 1 teaspoon cinnamon
- 1 dash nutmeg
Recipe
- 1 put in crockpot - high for about 4 hours or low heat for 6 to 8 hours.
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