Sweet And Spicy Mango Chicken

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 4 chicken breasts
• 1 teaspoon fresh ground black pepper
• 1 teaspoon ground cumin
• 1 teaspoon paprika
• 4 slices prosciutto
• 2 mangoes, peeled and sliced into thick slices
• olive oil
• 1 mango, peeled and chopped
• 2 garlic cloves, crushed
• 2 tablespoons honey
• 3 tablespoons sweet chili sauce (read description)

Recipe

• 1 place chicken between sheets of greaseproof paper and pound lightly with a meat mallet to flatten until close to equal thickness.
• 2 combine black pepper, cumin and paprika in a small bowl.
• 3 sprinkle mix over chicken.
• 4 layer prosciutto and mango slices on chicken and roll up, secure with toothpicks.
• 5 heat a little olive oil in a pan brown chicken on both sides.
• 6 place breasts in an oven proof dish and finish in a 180 degree c oven for about 25 min's or until chicken is cooked through.
• 7 mango sauce.
• 8 place all the sauce ingredients into a small saucepan and cook, stirring, 4-5 min's or until sauce has thickened slightly.
• 9 remove and blend or process sauce to make a smooth puree like mixture.
• 10 serve chicken breasts drizzled with sauce.