Ingredients
- Servings: 6
- 2 lbs chicken meatballs (pre-cooked) or 2 lbs meatballs (pre-cooked)
- 12 ounces chili sauce
- 12 ounces sugar-free strawberry jam
- crushed red pepper flakes (to taste)
Recipe
- 1 mix the following together in medium sauce pan chili sauce and preserves.
- 2 cook until blended then add the pre-cooked meatballs and crushed red pepper.
- 3 cook until meatballs are warm and serve.
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