Worlds Best Shepherds Pie

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• 1 lb hamburger, uncooked
• 1 medium onion (chopped)
• 1 (14 ounce) can creamed corn
• 1 (14 ounce) can corn
• 1 (14 ounce) can green beans
• 5 medium sized potatoes, chopped to boil, skinned is optional (i like red potatoes)
• 2 tablespoons minced garlic
• garlic salt (to taste)
• onion salt (to taste)
• salt & pepper (to taste)
• 3 tablespoons butter
• 1/3 cup warm milk
• mccormick's montreal brand steak seasoning (to taste)
• paprika (to taste)

Recipe

• 1 start by boiling 4-6 cups of water. enough to accommodate the potatoes.
• 2 when water is boiling add the chopped potatoes. boil for 10-12 mins while you are cooking the hamburger.
• 3 put the hamburger into a pan and cook on medium high until it begins to brown.
• 4 add the chopped onion and garlic.
• 5 cook until the onions become soft and the hamburger is almost done. maybe 8-10 mins?.
• 6 add the creamed corn,regular corn, and the green beans.
• 7 mix all together thoroughly.
• 8 season the mixture with the garlic salt, onion salt, salt & pepper.
• 9 cook for another 4-6 mins mixing often.
• 10 at this point strain the finished potatoes and put them back in the pot u cooked them inches add the 3 tbsp butter and a little bit of the warm milk. use an electric beater and start to whip them. slowly adding the rest of the milk.
• 11 put the hamburger mixture into a medium sized cooking pot 8-10 inch's in diameter, 3-4 inches deep. spread it evenly in the pot.
• 12 using a spatula scrape out the mashed potatoes and spread them evenly over the top of the meat mixture.
• 13 sprinkle the top with the montreal steak seasoning and paprika.
• 14 bake at 350 for 25-30 mins or until the juices start bubbling out the sides.
• 15 enjoy!