Wrap It Up Turkey-veggie Melt
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 2 burrito-size flour tortillas
- 4 thin turkey slices
- 1/2-1 cup shredded cheddar cheese
- 1 green pepper, sliced
- 1 small onion, diced
- 1 garlic clove, minced
- 1 tablespoon olive oil
- 1 small tomato, diced
- black pepper, fresh-grated
- 1 tablespoon melted butter
Recipe
- 1 preheat oven to 400.
- 2 saute green pepper, onion and garlic in tbsp of olive oil in small skillet until the vegetables are tender.
- 3 spray a sheet pan with nonstick cooking spray.
- 4 lay two tortillas flat on sheet pan.
- 5 close to an edge, layer two slices of turkey, half of the shredded cheddar, green pepper/onion/garlic and diced tomato.
- 6 grind some fresh black pepper over ingredients.
- 7 roll up tortilla towards center, bring in sides and continue to fold in a envelope-like fashion. make sure seem-side is down.
- 8 using knife, cut two slits in tops for steam to escape.
- 9 brush with melted butter.
- 10 bake for 15-20 min or until the outside is golden in color.
- 11 let rest for 5 min before cutting.
- 12 i like to serve mine with a little cup of ranch dressing (or your choice), for dunking.
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