Worth It Ground Beef Curry

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 1 medium onion, chopped
• 4 tablespoons butter or 4 tablespoons margarine
• 6 whole cardamom seeds
• 4 whole cloves
• 1 garlic clove, chopped
• 3 tablespoons tomato paste
• 1/2 cup sour cream
• 2 tablespoons curry powder
• 1 teaspoon salt
• 1/8 teaspoon cayenne pepper (optional)
• 2 bay leaves
• 1 cinnamon stick
• 2 cups cooked rice, warm
• peanuts, chopped
• raisins
• pineapple
• banana
• coconut
• orange section
• chutney (any flavor)

Recipe

• 1 brown meat.
• 2 drain and set aside.
• 3 in same skillet, melt butter.
• 4 cook onions, seeds, cloves, garlic, bay leaf, and cinnamon stick for 10 minutes.
• 5 add curry powder, salt, pepper and tomato paste and fry for 3 minutes.
• 6 add browned meat and sour cream.
• 7 stir to combine.
• 8 cover and cook 30 minutes, stirring occasionally.
• 9 remove seed, cloves, cinnamon stick and bay leaf (i have a friend who refuses to find the seeds and cloves. her husband loves this so much he doesn't mind occasionally biting down on them!) serve over rice.
• 10 top as desired.
• 11 my husband loves the fruit chilled.
• 12 he tops with nuts and coconut, then whatever fruit we have chilled, then chutney.
• 13 he eats until he hurts!
• 14 i leave out the pepper.
• 15 this dish has a lot of flavor and does not need hot, but some people need chutney to be hot.