Woman's Day Lamb Tacos

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb lamb tenderloin (cut into one inch cubes)
• 2 teaspoons olive oil
• 1 teaspoon cumin
• 2 garlic cloves, chopped (or 1 tsp minced)
• 1 cup salsa verde
• 1/2 cup fresh cilantro, chopped
• corn tortilla
• lettuce
• tomato
• avocado

Recipe

• 1 heat oil in 12" skillet over med-hi.
• 2 add lamb and cumin, then cook for 5 minutes until all sides of lamb are browned.
• 3 add garlic and cook one minute.
• 4 stir in 1 cup salsa verde and cook one minute.
• 5 stir in cilantro.
• 6 shred lamb with forks, add to warmed corn torillas, and garnish with lettuce, tomato and avocado.
• 7 enjoy!