Super Easy: Baking Sausage

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 36
• 1 lb breakfast sausage links
• 1 lb breakfast sausage links
• 1 lb breakfast sausage links

Recipe

• 1 preheat oven to 400 degrees f.
• 2 line a 10"x15" jelly roll pan with parchment paper for cooking/baking.
• 3 place one package of sausage links in the jelly roll pan flat on top of the parchment paper in a single layer.
• 4 when the oven comes up to temperature, place the pan with the sausage on the middle shelf of the oven and bake for 15 minutes.
• 5 when the time goes off remove the sausage from the oven and rotate them to the other side.
• 6 place them back in the oven for another 10 minutes or until sausage is thoroughly cooked through.
• 7 remove finished sausage to paper towels or brown paper and blot excess grease off of the links with paper towels.
• 8 repeat process until entire 3-pounds of sausage is cooked.
• 9 freeze in portion sized bags.
• 10 afterward, clean-up is a breeze. wait for grease to cool and then throw away parchment paper.