Turkey And Stuffing Cakes

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 2 cups leftover prepared stuffing
• 2 cups cooked turkey, finely chopped
• 1 cup celery, finely chopped
• 1/2 cup mayonnaise
• 1/2 cup flour
• 2 tablespoons dijon mustard
• 1 egg
• 1 chipotle chile in adobo, finely chopped
• 2 tablespoons oil
• 1/2 cup ranch dressing (using hot turkey gravy is good, too)

Recipe

• 1 mix all ingredients except oil and ranch dressing (or gravy) until well blended. shape into 8 patties.
• 2 heat oil in large skillet over medium heat, and add patties. cook patties for 4 to 5 minutes each side or until golden brown on both sides.
• 3 serve with a spoonful of ranch dressing or hot turkey gravy on top of each patty.